#sgfoodies

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Indo Thai style roast bird with simple ingredients. Kepchap manis, Corriander seeds, Corriander roots, lots of white pepper, garlic and lemongrass. All pounded together to marinate overnight. I am super chicken expert now 🤭. Recipe on IG stories and highlights after. . . #lifeandthyme #thefeedfeed #whati8today #feedfeed #huffposttaste #sgfoodblogger #foodvsco #hkfood #sgfoodies #sgfoodie #sgeats #onthetable #sgfood #f52grams #food52 #foodsg #burpple #8dayseat #onmytable #sgeats #stfoodtrending #instafoodsg #sgfoodporn #sgfoodstagram #homecookingisthebest

3 days ago 36
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You can watch as many videos to gain knowledge but nothing beats hands on experience. Don’t tell me how until you’ve dirtied your hands. ~ The secret to a non soggy tonkatsu would be to double or triple coat the meat with flour and egg. I found that a double coat was enough for my exterior to remain crispy after leaving it out. ~ As always, picked it up from @adamliaw • Tonkatsu Curry

4 days ago 12
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New way of making soon kueh. Love the super light and thin skin and lots of filling ratio. Delivered hot. Check out @houseofkuehsg. . Thank you @unclelimchiak for the recommendation. . . . #lifeandthyme #thefeedfeed #whati8today #feedfeed #huffposttaste #sgfoodblogger #foodvsco #hkfood #sgfoodies #sgfoodie #sgeats #onthetable #sgfood #f52grams #food52 #foodsg #burpple #8dayseat #onmytable #sgeats #stfoodtrending #instafoodsg #sgfoodporn #sgfoodstagram

2 days ago 10
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Gorgeous jam flow! It oozed our immediately after the first bite. You can clearly see the donut to filling ratio of the bomboloni here. The jam had an even consistency with a strong vibrant colour.

4 days ago 9
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June 2020. Time for a reset 💕 and I am glad that I got these lovely girls along my side 👯‍♀️ #2020 #isolife #stillalive ✌🏻

2 days ago 11
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Just before we exit the circuit breaker and enter into a few more weeks of being home, here’s good news: SPRMRKT now delivers an even bigger menu. There is a vegetable forward section (the tasty vegan lasagna and the always good brussel sprouts are from there), and faves such as the Aburi Salmon, Chicken Confit, and Blackened Fish & Chips are also available. You can order these items via the newly launched online ordering site e.sprmrkt.com.sg. They also opened a new outlet in Dempsey - CONGRATULATIONS!! 🎉🎉🎉 - so you can plan to visit that outlet once we hit Phase 2!

2 days ago 13
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Day 54 of CB: Finally caught up on some much needed rest today. No surprise for our current favourite pastime, we spent the afternoon baking White Chocolate Matcha Swissroll. Well, mainly Eu was baking and i helped out because the last time i tried to whisk the eggs, the white curdled for no reason. Hahaha! So this time we switched roles and i did some lighter tasks like melting white chocolate, sieve flour and mix in matcha powder 😆 Anything together is fun and quality, best is that we get to satisfy our cravings and fill our tummies at the same time. Eu wasn’t keen to make swissroll at first bcos he is not a big fan but guess he gave in to my craving and that white chocolate cream sauce is his idea. Love eu so matcha! Ok back to more rest. . #EuCookJoEat #JoEuGoCook #Matcha #Matchaswissroll

3 days ago 15
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