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For starters, eating a “plant-based diet” does not always mean you will be eating as a strict vegetarian or vegan, although this is often the misconception people get when they hear this term. Vegetarianism is a very healthy choice as well, but people often avoid it because of concerns that it will be very strict and difficult. Eating a plant-based diet means that the majority of your food will be plant-based, but not necessarily all. Plants include fruits and vegetables, grains and legumes, and nuts and seeds. Within these 3 plant-based food groups you will find every bit of nutrition your body needs to be healthy, and with a little creativity, you can make a wide variety of meals. A plant-based diet can be as unique as the person who chooses it. It is recommended that when switching to a plant-based diet, you do not make dramatic changes that don’t feel comfortable, as they are less likely to become habits. Rather, make gradual shifts with small proportions of vegetables, grains, and meats, adding in more meatless meals as time goes by. When switching to a plant-based diet it is also recommended to: *Incorporate a variety of plants in your diet as each one has different nutrients to offer. *Avoid highly processed plant foods such as potato chips, crackers, and cookies as they don’t provide the health benefits that unprocessed plant foods provide. *Avoid any plant foods with large amounts of added sugars and fat. This can lead to eating excessive calories and put added pressure on your body’s digestion system and other organs. . Do you follow a plant based diet? . Click today's bio link to learn more about the benefits of this type of diet! The link is also in the comments. . #plantbased #diet #veggies #fruits #foodie
VEGAN CAULIFLOWER WINGS 🌱 • Want to make COLORFUL foods, smoothies and drinks!? 🌈Go to my bio (Instagram) click Organic Dragon Fruit Powder and watch your food transform🌈 • By @eats.luscious ——————————————————— 🌸Tag a friend who would love this! 🌸Follow @rawndaflowers for healthy, simple, VEGAN and RAW VEGAN recipes that will help you lose weight & feel great! 🌸All rights & credits reserved to their respective owner.⠀ ——————————————————— . @rawndaflowers @rawndaflowers ——————————————————— Ingredients:⠀ 1 Head of cauliflower⠀ Batter:⠀ Measurements may vary depending on the size of your cauliflower⠀ 100-150g / 1 - 1 1/2 cups of Flour⠀ 150-200ml / 1/2 - 3/4 Cup of Water or plantbased milk⠀ 2 tsp garlic powder⠀ 2 tsp onion powder⠀ 2 tsp tumeric⠀ 1 tsp salt⠀ Pepper⠀ ⠀ Method:⠀ Mix all of the ingredients together it should be slightly runny. Coat the cauliflower rosettes in batter and put them on a tray lined with parchment paper. ⠀ Bake in the preheated oven at 230°C / 450°F circulation heat for 20-25 mins until golden and crispy. ⠀ Glaze:⠀ 40g / 1/4 cup of vegan butter ⠀ Bbq sauce to taste⠀ Hot sauce or chili flakes⠀ ⠀ Method:⠀ Melt the butter, combine it with the bbq sauce and hot sauce or chili flakes. ⠀ Take the cauliflower wings out of the oven and coat them with the glaze. ⠀ Bake for another 10-15 mins until golden brown. ⠀ Sour cream dip:⠀ 3-4 Tbsp vegan Greek yogurt / skyr ⠀ Frozen or fresh herbs (Parsley, chives, dill)⠀ 1 1/2 tsp salt⠀ Pepper⠀ 1 tsp garlic powder ⠀ Some lemon juice⠀ ⠀ Method:⠀ Mix all of your ingredients to taste.
Who is ready for a SUPER(food) giveaway?? . . #ad I was gifted different products from @foodsalive and I liked them so much that teamed up for a giveaway! Foods alive is a family owned company that makes crackers, salad dressings, oils, superfoods, and hemp foods that are #glutenfree #vegan #organic and #nongmo. I am usually not one for dressings, but I ♥️ their cold-pressed dressings because they’re made with natural ingredients (including flax). 🔽🔽 For a chance to win a $50 gift card to @foodsalive (you can pick the products that you want), here’s what you have to do: 🔽🔽 1. Like this photo; 2. Follow @glutenfreegalpal AND @foodsalive (we will be checking); 3. Tag as many friends as you want! More comments= more entries! 4. For an extra entry, post this to your story and tag both of us. ♥️ Giveaway ends on 1/29 and the winner will be announced on 1/30. This giveaway is open for residents of the Continental US and is not affiliated/sponsored by Instagram. . . dEATS: organic spinach, chickpeas, @goodcatchfoods tuna, beets, sesame seeds, granola, and creamy Italian superfood dressing.
Being in a calorie deficit doesn’t mean you have to starve yourself 👌 Now forget about presentation here 🤣 If you’re looking to lose weight & currently in a calorie deficit here’s a tip To get more out of your diet you should 1.eat less process foods as these kinds of foods tend to be more calorie dense! 2. Bulk up your plate with veggies as these are less calorific 3. Try keep your protein high as it will keep you fuller for longer. 4. Hydration 🙏 2-3L a day, sometimes dehydration can be mistaken for hunger! Now this is only a 1/4 of the calories to normal chicken fried rice ....Cauliflower chicken fried rice 🍚 who wants in on the recipe 😜 #fitness #workout #foodie #nutrition #instagood #fit #lifestyle #me #balance #health #gym #goals #healthy #training #train #recipe #eathealthy #exercise #personaltrainer #mydubai
Salad drizzled with Foods Alive's Garlic Paprika Salad Dressing tastes so divine! ♥️😍♥️😍 Repost @kaitlinn.bee • • • • Big Salads Outside in the Winter Sun ☀️ Is there anything better? I personally love a cold brisk winter day when the sun is still shining! My favorite type of running weather too! I have a big salad for lunch almost every day but I always switch up my toppings / superfoods for some variety. I love all of @foodsalive superfoods, crackers, and dressings! Yesterday’s salad deets: Base: spinach - easiest for me to digest Protein- homemade canned salmon salad made with vegan mayo and mustard Veggies- leftover roasted cauliflower, raw carrots Carbs- roasted sweet potato Fats- avocado and @foodsalive garlic paprika dressing Superfoods- @foodsalive nutritional yeast- the BEST nut. yeast brand I’ve ever tried!! What are you guys up to this weekend? What’s the weather like where you are?! . . . . . . . . . . #superfoods #salad #vegan #raw #rawfood #rawvegan #veganfood #veganfoodshare #veganhealth #foodie #foodiesofig #feedfeedvegan #feedfeed #fitfood #veganism #whatveganseat #vegancommunity #saladsofinstagram #healthyliving #healthyfood #healthyfoodshare #plantbasedenergy #plantbasedfoods #plantbaseddiet #plantbased #plantpowered #buzzfeed #eatrealfood #veggies #budgetmeals
❤️CHICKEN CHEESE STEAK & CRAB FRIES ❤️ . . WE HAVE YOUR FAVORITES TODAY FAM. PICKUP & DELIVERY AVAILABLE ‼️ DELIVERY STARTS AT 12 Noon 🚚(Limited Areas)...TEXT ORDERS TO 202-427-9956... SEE PREVIOUS POST FOR TODAY’S MENU 😃 . #dmv #foodporn #dmvcatering #instafood #seafood #lobster #sunday #dmvdinners #yummy #pgcountymd #instafood #foodpics #youtube #dmvchef #dmvnetwork #va #cheflife #dmvarea #foodie #foods #baltimore #suitlandmd #dmvhair #dmvcatering #ribeyesteak
🤩 Stuffed cabbage rolls 📷 by @woon.heng 🌿🌿 If you love cabbage and asian food, you definately have to try this one🤩 . Recipe (yields 12 rolls) 🌱Ingredients: ~ 12 Napa cabbage leaves, cleaned & white part trimmed off ~ 14oz extra firm tofu, drained & mashed (used a cheesecloth to squeeze all the liquid out) ~ 1/4 cup chopped carrot ~ 1/4 cup frozen peas ~ 4 caps mushrooms, diced ~ 4oz water chestnuts, diced ~ 1 teaspoon cornstarch ~ oil, sesame oil, white pepper, salt to taste 🌱Sauce: 1 cup veggie stock, 1 teaspoon stir fry sauce/soy sauce, cornstarch slurry, salt & white pepper to taste ✅To make the filling, sauté mushrooms in 2 teaspoons oil until aromatic, then continue to stir fry carrot for about 2 mins over low-med heat. Place mushrooms, carrots, mashed tofu, peas & chestnuts in a mixing bowl. Season with 3 teaspoons sesame oil, 1 teaspoon salt & a few dashes of white pepper (season accordingly). Using a spatula, mix in cornstarch until all incorporated & set aside. ✅Bring a pot of water to boil & season with a pinch of salt. Blanch cabbage leaves for about 1 min or until slightly soft. Remove & pat dry with a paper towel. ✅To make the cabbage roll, take about 1-2 tablespoons of filling & form it into a thick log shape. Place the filling in the middle of the cooked cabbage leaf, then roll to wrap it. Continue until you are done with all the mixture, then steam the rolls over high heat for 8-10 mins. ✅Meanwhile, make the sauce by adding veggie stock in a shallow pot & bring it to boil. Season it with stir fry sauce/soy sauce & stir in the cornstarch slurry & cook for 1 min until it thickens (season with more salt if needed). ✅When the rolls are done steaming, drain the extra liquid (if any) & then ladle the sauce over. Serve with chili crisp in soy sauce.😋 . . . . #cabbage #cabbagerolls #chinesefood #healthyvegan #eattherainbow #foods4thought #letscookvegan #healthyfoodshare #bestofvegan #feedfeedvegan #veganfood #whatveganseat #veganfoodshare #vegano #veganrecipes #vegetarianrecipes #veganinspo #vegan #veganfeature #foods #recipe #recipes #easy #easyrecipes
This one belong to Nurul and postage to Seremban ❤️😍. Tq so much for trust eatslim into your diet foods intake girl 😍 Nurul ordered Chacha sauce xhot Bunbun Slimloaf Slimpasta Premix Blackpaper Premix Asam pedas Premix Stew Premix curry devil Premix bbq Premix peri peri Premix portugese Wish u all the best for your 2020 lose weight journey 😘 . . Who say healthy can't be delicious? Eatslimlifestyle will show you the way 😋 . #eatslim #addauwais #kuruscepat #eatslimlifestyle #healthyliving #eatnslim #paleodiet #mealplan #ketosis #loseweight #ketokl #lowcarb #lowcarbdiet #guiltfree #ketodiet #motivation #ketomalaysia #sugarfree #eatclean #chachasauce #bunbun #fluffybun #tortillas #sukusukuseparuh #glutenfree #kurussihat #FitMalaysia #dietfit #ketolove